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BackOffice
Manage Your Entire Business with a Central Back of House Management Suite
No matter where you are, actively manage your business from a secure web-based platform accessible on any device. View inventory in real-time, change prices at a specific revenue-center or location and see the day’s sales in a matter of clicks
Features
Instantaneous view into your operations
Get access to your business from a centralized dashboard view that shows average order size, total number of orders, most popular menu item, the highest revenue drivers, the day’s live sales and more.
Manage thousands of locations on the fly
With hierarchical controls, business managers drive menu assignment, pricing, permissions and make changes across thousands of devices or locations instantly, from one centralized location.
Never run out of stock with real-time inventory control
Manage inventory in real-time from anywhere with updates, alerts and even front-of-house countdowns that ensure staff never sell sold-out menu items. With an inventory API and third-party integrations, you can continue to operate business as usual with your current partners.
Connect the kitchen to the front of house
Reduce spoilage and get orders to the front of house faster with real-time order information from POS devices to the Kitchen Display System (KDS). With a simplified snapshot overview, back of house staff will get items to the expediter faster than ever before.
Fast reports on everything you need
Sharpen your perspective on both the big picture and day-to-day operations with robust reporting into what your guests are ordering, what locations are high-performers and which cashiers are making the most sales.
Whether you are have 1 location or 100, Creo POS makes managing your menus a snap.
SIMPLIFY MENU MANAGEMENT
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Manage multiple menus and price lists.
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Push changes automatically across different revenue centers.
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Manage and make table layout changes.
With Creo’s Corporate POS Manager add-on you can centralize menu management across multiple locations
- Centralize creation, administration and reporting of menus, table layouts for all locations using Corporate POS Manager (CPM).
- Push changes simply and efficiently making changes in one place and pushing them to all of your restaurants.
Reduce you labor costs, and manage your employee scheduling without headache.
ACCURATE TIME AND ATTENDANCE
Your employees have the ability to punch in and out using any POS device.
- Boost your efficiency —export information to a payroll program.
- Generate reports to compare labor hours to sales activity.
BALANCE YOUR STAFFING LEVELS
The optional Labor Cost & Productivity module ensures you have enough staff to provide exceptional service.
- Quickly and easily create schedules for your employees.
- Control when an employee can punch in or out relative to their scheduled time in order to control labor costs and ultimately your bottom line.
- Enhanced labor productivity reporting.
Make more and save more money with better food and bar inventory management. Creo POS integrates seamlessly with many of the industry’s best inventory solutions.
INCREASE PROFITABILITY
- Determine true cost of all recipes and link Creo POS to track usage.
- Streamline ordering and purchasing procedures.
- Concise reporting to help make better inventory decisions.
- Simplify recipe creation and food costing.
Business decisions can be hard, but you can make them easier if you have the right information to help.
Your Creo POS includes 100+ built-in reports that include:
- Sales & product mix.
- Transaction and Tips.
- Employee Sales & Performance.
For multi-location above store reporting Creo is a cloud-based reporting and management system that provide dashboards, alerts and tools to help you make proactive, business-savvy decisions. *Feature coming soon
- Rich Insights, anytime, anywhere – Customer dash boards that provide actionable data from any place, anywhere, any time. Wherever you want to run your business.
- Scalable – Consolidate reporting from all your restaurants from 1 to 100.
SIMPLIFY MENU MANAGEMENT
- Manage multiple menus and price lists.
- Push changes automatically across different revenue centers.
- Manage and make table layout changes.
With Creo’s Corporate POS Manager add-on you can centralize menu management across multiple locations
- Centralize creation, administration and reporting of menus, table layouts for all locations using Corporate POS Manager (CPM).
- Push changes simply and efficiently making changes in one place and pushing them to all of your restaurants.
Creo has a great and easy accounting system to help you to manage all your accounts , and payroll functions.
Why Choosing Creo?
Easy
To Use
Always Up To Date
Custom Development
Latest Technologies
Open For Integrations
24/7 Support (Online,Onsite)
Get the right system for
Your business!
